Grandma Fern’s Devil’s Food Cake with Seafoam

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recipe image

Ingredients:

  • FOR THE CAKE:
  • ½ cups Shortening
  • 2 cups Sugar
  • 2 whole Eggs
  • ½ cups Cocoa Powder
  • ½ cups Boiling Water
  • 2 cups Flour
  • 1 teaspoon Kosher Salt
  • 1 cup Milk
  • _____
  • FOR THE ICING:
  • 3 whole Egg Whites
  • 1-½ cup Light Corn Syrup
  • 6 Tablespoons Sugar







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