Honey Barbecued Chicken Breasts recipes

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recipe image

Ingredients:

  • 1 cup low-sodium bottled chili sauce
  • 1/2 cup ketchup
  • 1/2 cup buckwheat honey
  • 1/3 cup Worcestershire sauce
  • 1 tablespoon cider vinegar
  • 1 tablespoon Dijon mustard
  • 1 tablespoon Sriracha (hot chile sauce, such as Huy Fong)
  • 1 teaspoon paprika
  • 1/4 teaspoon salt
  • 2 garlic cloves, minced
  • 6 (6-ounce) skinless, boneless chicken breast halves
  • cooking spray
  • 6 lemon wedges







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