Philly Cheese Steak Dip recipes

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An easy crock pot recipe for Philly Cheese Steak Dip served on toasted sub roll rounds perfect for football parties, tailgating and any event that calls for hearty appetizers!

Ingredients:

  • 14 Steak-umm sliced steaks (1 pound), frozen
  • 1 large onion, finely diced
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 2 teaspoons worcestershire sauce
  • 2 15-ounce jars Cheez Whiz cheese dip

Instructions:

  1. You’ll probably have to do this 4-5 steaks at a time unless you’re Paul Bunyan. You have to keep these frozen – they’re too delicate to work with when they’re thawed.

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